Welcome to The Plough

Summer Sunday Pre-Order Menu 2018

Starters

Homemade chicken liver pate with toast & chutney


Aromatic fish goujons with dipping sauce


Toasted bruschetta with tomatoes, red onion, mozzarella & basil oil


Grilled flat mushroom, garlic butter, bacon & black pudding


Spinach salad, red onion, avocado & tomato dressing


Mains

Roast topside of beef & Yorkshire pudding


Roast chicken with all the trimmings


Battered fish, chips & mushy peas


Homemade goats cheese, spinach & butternut squash lasagna with salad & garlic bread


Crayfish or chicken Caesar salad


Grilled swordfish with a prawn & avocado salsa


Plough Burger - 6oz beef burger with bacon & cheddar


The hot halloumi burger - spicy marinated halloumi, sour cream, salsa, guacamole & stuffed jalapeño


Both burgers are served with fries, salad and onion rings


Dessert

Selection of cheese & biscuits


Warm ginger sponge with fresh cream


Plough mess - panna cotta & raspberry ice cream, crushed meringue, coulis & cream


Mixed sorbet


Warm chocolate spoon cake with fresh cream


Tea or Coffee & mints

Two Course £18.50, Three Course £22.50